Hovis, a well-known name in the UK baking industry, has been serving customers for over 130 years. The company is recognized for its high-quality bread and baked goods. Hovis is also an equal-opportunity employer, welcoming talented individuals from around the world through visa sponsorships. This makes the company highly attractive to job seekers.
Exciting Job Opportunity at Hovis
Hovis is currently looking for a bakery operator to join its team at the Erith site. This is a fantastic chance to work with a respected company in the food production industry. The role requires working on a shift schedule that includes day shifts, night shifts, and weekends. The bakery operator will be responsible for operating the plant, tools, and systems efficiently to meet production goals and customer satisfaction.
If you have a GCSE-level education and experience in a process-driven environment or the bakery industry, this could be the right role for you. Here’s a closer look at the bakery worker jobs at Hovis UK, which come with great benefits and visa sponsorship.
Key Details
- Job Location: UK
- Industry: Food Preparation/Baking, Retail Services
- Job Type: Bakery Operative/Bakery Worker
- Minimum Experience: 1 year
- Visa Sponsorship: Available, along with relocation assistance
- Minimum Salary: £20 per hour
Why Work at Hovis?
Hovis is a trusted and innovative company. It has a history of excellence and remains a respected name in the UK. Working for Hovis means being part of a brand that values quality and cares for its employees. The company is committed to creating a positive and supportive work environment, offering stability and opportunities for growth.
Requirements for Applicants
To apply for the bakery worker position at Hovis, candidates must meet the following criteria:
- Educational Background: At least four GCSEs or an equivalent qualification.
- Basic Skills: Strong reading and math abilities.
- Communication Skills: Ability to write and speak clearly to solve problems and explain issues.
- Experience: Previous work in a patisserie or bakery environment is preferred.
- Work Environment Understanding: Knowledge of workplace operations and cleanliness standards.
- Problem-Solving Skills: Ability to work within specific constraints and find solutions.
- Technical Skills: Basic electrical and mechanical knowledge.
- IT Skills: Basic keyboard skills and general IT knowledge.
Job Duties of a Bakery Worker at Hovis
As a bakery worker at Hovis, your duties will include:
- Safety and Compliance: Ensuring safety at all times and following company regulations.
- Documentation: Completing all necessary documentation on time and accurately.
- Following Instructions: Adhering to step-by-step instructions for production processes.
- Cleanliness: Maintaining cleanliness in your work area using the “Clean As” method.
- Achieving KPIs: Working to meet key performance indicators (KPIs) related to cost, safety, quality, and service.
- High-Quality Production: Ensuring that all goods are produced safely and to a high standard.
- Initial Responsibilities: Starting in the packaging area with the chance to support other manufacturing tasks.
- Daily Consistency Checks: Performing daily assessments during the plant’s start-up stages to ensure consistent quality.
- Collaboration: Working closely with other departments to ensure operational efficiency.
Conclusion
The bakery worker role at Hovis UK isn’t just a job; it’s an opportunity for career growth in the baking industry. Hovis offers a stable work environment and a chance to be part of a successful and long-established brand. With added benefits like visa sponsorship, this position is even more appealing. Take the step towards a rewarding career with Hovis and enjoy both professional and personal development.
